
Crispy Intestine Snacks
Despite the fact that this new snack is called “Addictive Intestines,” I’m afraid you won’t find me bingeing a bucket ‘o crispy innards while Netflixing my way through a Saturday … Continue Reading Crispy Intestine Snacks
Jonelle Patrick's Only In Japan
Every day, stuff you'd never see anywhere else.
Despite the fact that this new snack is called “Addictive Intestines,” I’m afraid you won’t find me bingeing a bucket ‘o crispy innards while Netflixing my way through a Saturday … Continue Reading Crispy Intestine Snacks
Deep in the labyrinthine dungeons of Tokyo Station lies Tokyo Confectionary Land, where they fry up potato chips before your very eyes! Even if they stopped there, it would have … Continue Reading Freshly Fried Potato Chip Sundae
Aieeeee, when I saw this on the menu at Krispy Kreme, I knew I’d have to strap on my Try Anything Once Cojones and take one for the team! So … Continue Reading Spicy Tomato Filled Doughnuts?
Around cherry blossom season in Japan, the shelves suddenly fill with “sakura”-flavored food. But what does cherry blossom-flavored food actually taste like? I investigate. *Edited, thanks to Little Alex, whose comment … Continue Reading So, What DO Cherry Blossoms Taste Like?
Forget the pretzels and potato chips next time you slouch onto your sofa to watch the big game – why not pound down a snack that stares right back at … Continue Reading Snacks With Eyes
Can’t decide whether to go for pizza or sushi? Now you don’t have to, thanks to this revolutionary new potato chip flavor from Calbee. It’s bursting with the goodness of … Continue Reading Fish Egg Mayo Pizza Chips
Hot on the heels of cherry blossom season, cookie manufacturers have apparently decided it’s green tea season. My local grocery store snack shelves are suddenly filled with dubious flavor combos … Continue Reading I Do Not Like Them, Sam I Am
Yes, please, I think I’ll have another! Before stopping at this shop in Sugamo, I’d only encountered sweet potatoes in their ordinary form – roasted over a charcoal fire and … Continue Reading Potato Candy
If it’s February, it must be time for the shelves to be bursting with umeboshi-flavored goods, but think twice before you pop one in your mouth, expecting something sweet! Umeboshi … Continue Reading It’s Plum-Flavored Potato Chip Season!
On the left, observe that irresistible staple of Japanese festival snackdom, mitarashi dango: a skewer of gooey rice balls slathered in salty-sweet goodness. On the right, Mister Donut’s homage, the … Continue Reading Mitarashi Donut