There’s even a makkuro kurosuke seaweed-covered rice ball (staring up with little nori eyes off to the right), from “Totoro!”
Ordinary Japanese moms were undoubtedly up before dawn with their nail scissors and tweezers, crafting these astonishing Miyazaki tribute bento boxes! And check out what they’re incidentally sneaking into their kids’ stomachs: seaweed, green beans, pickled radish and fish eggs…
These were both made by my friend Mizuki’s fellow preschool mothers.
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Would you like to be whisked away to Japan, wherever you are?

“The Samurai’s Octopus…is a truly remarkable book, one that surprised and charmed me at every turn of the page. You’re in for a treat.”
—James Ziskin, Anthony, Barry, and Macavity Award-winning author of the Ellie Stone mysteries
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Jonelle Patrick writes novels set in Japan, produces the monthly e-magazine Japanagram, and blogs at Only In Japan and The Tokyo Guide I Wish I’d Had

