One Fried Noodle Sandwich, Please

From the land that junk food shame forgot, this. A yakisoba sandwich is basically the Japanese equivalent of cold pizza for breakfast, on a bun. This is what frugal Japanese fry up for breakfast if one of their fridge leftovers happens to be noodles, so it was rare to find this homely item for sale at a little bakery near Tawaramachi Station.

Mind you, it took me a while to decide whether to buy this, or the equally weird “Napolitan” spaghetti sandwich right next to it.

*Those of you who know what “Napolitan” is will already be laughing/shuddering, but if you’ve never had the dubious pleasure, it’s a beloved Japanese version of the Italian pasta classic, made with ketchup instead of anything remotely resembling Italian spaghetti sauce.

If you’d like to nab one of these treasures for yourself (and see some killer fake food model stores, while you’re at it), here’s where to find them:

It’s the year 1784 and the shōgun rules with an iron fist . . . except within the walled pleasure quarter of Yoshiwara. Inside the Great Gate, samurai law does not apply, and it’s women who pull the strings

The Samurai’s Octopus…is a truly remarkable book, one that surprised and charmed me at every turn of the page. You’re in for a treat.”
James Ziskin, Anthony, Barry, and Macavity Award-winning author of the Ellie Stone mysteries

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Jonelle Patrick writes novels set in Japan, produces the monthly e-magazine Japanagram, and blogs at Only In Japan and The Tokyo Guide I Wish I’d Had

Published by Jonelle Patrick

Author of The Last Tea Bowl Thief

5 thoughts on “One Fried Noodle Sandwich, Please

  1. Carb sandwich. Couldn’t believe it the first time I saw one. Not the picture you have of food in Japan from far away 😮

    1. So true! Also, that butter and whipped cream are legit sandwich fillings, all by themselves!

      (And sorry for the delay in replying – been dashing around trying to find some decent autumn leaves and illuminations, and I got behind in just about everything else (><;;)

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