There I was, drinking in the serene green at the Kiyosumi Garden…
…when I nearly stepped on this.
It’s (weirdly) classified as “invasive” (because China) and “threatened.” Which shouldn’t surprised me, after hearing what Japanese visitors talk about at the aquarium. In these here parts, this unlikely snack is better known as suppon.
If you’d love some fresh escapist reading…
“A wonderful blend of history and mystery.” —Laura Joh Rowland, author of The Iris Fan
Writing mystery books set in Tokyo is mostly what I do, but I also blog about the odd stuff I see every day in Japan. I'm a graduate of Stanford University and the Sendagaya Japanese Institute in Tokyo, and a member of the International Thriller Writers, the Mystery Writers of America, and Sisters In Crime. When I'm not in Tokyo, I live in San Francisco. I also host a travel site called The Tokyo Guide I Wish I'd Had, so if you're headed to Japan and want to check out the places I take my friends when they're in town, take a look!