Juicy bits of tender flame-grilled chicken on a stick, dripping with savory sauce: pretty hard to make that unappealing. And yet…chicken heads accusing me with their beady little eyes and pointy little beaks and whatever that bald wrinkly red skin is called somehow does the trick.
Read a novel set in Tokyo…
Writing mystery books set in Tokyo is mostly what I do, but I also blog about the odd stuff I see every day in Japan. I'm a graduate of Stanford University and the Sendagaya Japanese Institute in Tokyo, and a member of the International Thriller Writers, the Mystery Writers of America, and Sisters In Crime. When I'm not in Tokyo, I live in San Francisco. I also host a travel site called The Tokyo Guide I Wish I'd Had, so if you're headed to Japan and want to check out the places I take my friends when they're in town, take a look!