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Tomato Chocolate

OMG, this is by far the worst thing I’ve put in my mouth since coming to Japan. Worse than slimy hair-like seaweed, worse than fish testicles. If anyone tries to tell you that tomato-flavored faux white chocolate is something you really ought to try, rest assured That Person Is Not Your Friend.

Read a novel set in Tokyo

When Detective Kenji Nakamura’s phone rings with the news that his mother’s death wasn’t an accident, his life begins to unravel…read more


Jonelle Patrick View All

Writing mystery books set in Tokyo is mostly what I do, but I also blog about the odd stuff I see every day in Japan. I'm a graduate of Stanford University and the Sendagaya Japanese Institute in Tokyo, and a member of the International Thriller Writers, the Mystery Writers of America, and Sisters In Crime. When I'm not in Tokyo, I live in San Francisco. I also host a travel site called The Tokyo Guide I Wish I'd Had, so if you're headed to Japan and want to check out the places I take my friends when they're in town, take a look!

3 thoughts on “Tomato Chocolate Leave a comment

  1. I bought this to when it came out right after the worst of the tomato craze had passed… not one of my favorites, still haven’t blogged it… (^-^)

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